1. Online Course: Dining With Diabetes - Beyond The Kitchen

    Apr. 24, 2018

    Dining with Diabetes:  Beyond the Kitchen is a FREE online course created by OSU Extension Family and Consumer Sciences. This online course goes “beyond the kitchen” to discuss making healthy choices when eating at restaurants, grocery shopping or planning weekly meals.

    The course includes:

  2. Level 2 Food Safety Training

    May. 15, 2017

    Level Two Food Safety Online Training and Certification in Food Protection

    Is your food service operation and/or retail food establishment license a risk level III and risk level IV, the Ohio Department of Health (ODH) requires one employee, who has supervisory and management responsibility and the authority to direct and control food preparation and service, to have a level two certificate. For additional information: Ohio Department of Health's Food Safety Ohio Certification webpage

  3. Interested in Becoming a Harrison County 4-H Volunteer

    Aug. 31, 2015

    The fall season is the preferred time to interview and train new 4-H volunteers.  If you are interested in serving as an advisor, special project helper, or camp counselor, get a jump start on the 2018 season by giving us a call today.  Many hands make the work light!  Basic details available at: