Past Events

  1. Mar. 03, 2021 7:00pm to 9:00pm

    The virtual Pastures for Profit course will consist of three 90-minute webinars offering a variety of pasture and grazing topics. Once registered, attendees will be granted access to the online course including the webinars and complementary resources. Participants that attend all three webinars will have the opportunity to earn a certificate of completion. Registered participants will also receive their choice of a curriculum binder or USB drive of the traditional course by mail.

  2. Feb. 26, 2021 10:00am to 10:30am

    20 minute videos posted to go.osu.edu/farmcoffeebreak January 22: CAFO Requirements February 26: Farm Wildlife Management March 26: Water Quality Testing April 23: Noxious Weeds of Eastern Ohio Questions? Contact Erika Lyon at lyon.194@osu.edu or 740-461-6136

  3. Feb. 25, 2021 12:00pm to 1:00pm

    Who should attend: Women and young women (high school age) who are interested, involved, or want to become involved in food, agriculture, natural resources, or small business. These webinars are a great place to learn, share and network. Be surrounded by other women who are facing the same day-to-day ups, downs, adventures and dilemmas as you.  10 free webinars 2nd and 4th Thursdays January-May 12:00 to 1:00 PM  3 free in-person field days 1st Tuesdays March-May 5:30 to 8:30 PM (Dinner available for $15)

  4. Feb. 25, 2021 8:00am to 8:30am

    Series runs from January 7 - March 18 excluding March 11

  5. Feb. 24, 2021 4:00pm to 5:00pm

    Back again starting this January and open to the public! Full schedule and registration information available at mastergardener.osu.edu/lnlhh

  6. Feb. 22, 2021 6:00pm to 8:00pm

    *Due to COVID restrictions, the 2021 OSU Extension Cow-Calf Schools will be coming to you virtually. Please note the change in dates and times from the November-December Newsletter Join us for one or all of a series Monday evenings 6-8 PM as we address the following: Making Hay for Beef Cattle January 18th: Getting Started Reviewing Forage Fertility – Jason Hartsuch New Seeding Species Selection – Christine Gelley January 25th: Addressing Hay Shortfalls Annual Forage Options – Allen Gahler Baleage Do’s and Don’ts – Jason Hartschuh

  7. Feb. 19, 2021 10:00am to 11:00am

    Aaron Wilson with OSU Extension and the Byrd Polar Climate Center and Ben Brown, previously with AEDE will be hosting a climate and grain market outlook as Ohio producers start to make plans for 2021. Key points for will cover the short-term outlook on Ohio and regional weather, long term season climate trends, grain market analysis, and marketing strategies. Register at: go.osu.edu/2021outlookgrainclimate2

  8. Feb. 18, 2021 8:30am to 11:00am

  9. Feb. 18, 2021 8:00am to 8:30am

    Series runs from January 7 - March 18 excluding March 11

  10. Feb. 16, 2021 12:30pm to 1:30pm

    The OSU Specialty Crops Team and Ohio Controlled Environment Agriculture Center is excited to offer a live virtual High Tunnel and Season Extension School in January and February 2021. The program will include six live sessions addressing questions raised by growers ranging in experience from beginner to advanced. Sessions are interactive, last one hour, and cover two key subjects. Registration is free and you may sign-up for as many sessions as you wish. All sessions are virtual and will be from 12:30 – 1:30 p.m. ET on Tuesdays in January and February 2021.

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