About Family and Consumer Sciences
Family & Consumer Sciences is a program that assists our community in the following areas: Balancing Work and Family, Aging & Understanding Concerns of the Elderly, Positive Parenting, Single Parent Families, Stress Management, Time Management, Money Management, Food and Nutrition, and Food Safety and Preservation.
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County Family and Consumer Sciences News
According to public health and food safety experts, each year millions of illnesses in this country can be traced to foodborne bacteria. While the likelihood of serious complications is unknown, the Food and Drug Administration estimates that two to three percent of all foodborne illnesses lead to secondary long-term illnesses.
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Helping Children Succeed Divorce
A program for divorcing parents focused on the concerns and well-being of the children.
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Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.

Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-1868.